Roasted Sweet Potatoes With Honey And Cinnamon

I was looking for a sweet potato side dish for my chipotle and maple turkey meatballs and headed straight to Pinterest. I’ve lost a good portion of my life to Pinterest… but anyway…I found these sweet potatoes here.

ROASTED SWEET POTATOES WITH HONEY AND CINNAMON

Print Recipe Pin Recipe

Prep Time 15 mins

Cook Time 30 mins

Total Time 45 mins

Servings 3

Ingredients

  

• 2 sweet potatoes
• 2 T honey
• 2 T olive oil
• 1 tsp cinnamon
• ½ tsp salt
• ½ tsp pepper

Notes

INSTRUCTIONS

1. Pre-heat oven to 375 degrees
2. Peel and dice sweet potatoes into 1" cubes
3. In a large bowl combine honey, olive oil, cinnamon, salt and pepper
4. Add sweet potatoes and toss to coat
5. Place on a sheet pan in a single layer and roast 30 min, turning about half way through

/www.bunsinmyoven.com/ they looked simple and I thought the honey and cinnamon would pair well with the chipotle and maple in the meatballs. I was not mistaken, these potatoes go amazingly well with them, I had them for supper tonight and I am going to have them for lunch again one day this week. The outside of the roasted potatoes are a little crunchy and carmalized with the honey and cinnamon and creamy inside, they are delicious! You can find the original recipe here: http://www.bunsinmyoven.com/2013/11/11/honey-cinnamon-roasted-sweet-potatoes/. These would be great as a Thanksgiving side dish also. And they are really healthy. I calculated this recipe to make about 3 servings (I used small to medium sweet potatoes) but kept all other ingredients the same. The calorie count is approximately 163 calories per serving and 3.3g of fat.