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Easy Bread Bowls From Frozen Bread Dough

Prep Time 3 hours
Cook Time 15 minutes
Total Time 5 hours 15 minutes
Servings: 3 people
Course: Breakfast
Cuisine: American
Calories: 500

Ingredients
  

  • 1 loaf frozen bread dough
  • 2 T butter melted

Equipment

  • 1 cookie sheet
  • 1 plastic wrap

Method
 

  1. Take frozen bread loaf out of the freezer and put on a cookie sheet
  2. Cover with plastic wrap sprayed with cooking spray
  3. Once dough is thawed enough to cut (about and hour) cut into thirds and roll into balls
  4. Cover with plastic wrap again and let rise until about a third bigger. This can take anywhere from 2 to 4 hours depending on the temperature in your house.
  5. Once the dough balls have risen to the size you want, brush with 2 Tablespoons melted butter
  6. Bake in a 350 degree oven for 15 min until golden brown on the outside.

Video