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Pickled Candied Jalapenos

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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 8 people
Course: Side Dish
Cuisine: American
Calories: 350
Ingredients Equipment Method Video

Ingredients
  

  • lbs jalapenos cut ¼ in thick
  • cloves garlic
  • cups cider vinegar
  • cups sugar
  • tsp coriander seeds
  • tsp celery seed

Equipment

  • 1 stock pot

Method
 

  1. Add all the ingredients to a stock pot and bring to a boil. Reduce heat and simmer for 5-10 min.
  2. Pour into jars or other sealed containers and store in the refrigerator for up to 3 months.

Video