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Shrimp And Crab Dip

Prep Time 20 minutes
Cook Time 1 hour
Total Time 1 hour 20 minutes
Course Main Course
Cuisine American
Servings 12 people
Calories 2400 kcal

Equipment

  • 1 large mixer

Ingredients
  

  • 2 8 oz packages of cream cheese
  • 2 T lemon juice
  • 1 tsp Worcestershire sauce
  • ¼ tsp garlic powder
  • 2 T chopped green onion
  • ¾ c chili sauce
  • 2 16 oz cans crab meat
  • 1 16 oz can shrimp
  • c grated Parmesan cheese

Instructions
 

  • In a large mixer with the paddle attachment beat the cream cheese, lemon juice, Worcestershire sauce, garlic powder and green onion until fluffy.
  • On a serving plate spread the cheese mixture into a 6 inch circle.
  • Top with chili sauce, then crab meat, then shrimp, then Parmesan cheese.
  • Garnish with sliced green onion
  • Cover and chill for an hour
  • Serve with crackers

Video

Keyword crab meat, Parmesan cheese, shrimp