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MY FAVORITE MEATLOAF

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Prep Time 15 mins
Cook Time 45 mins
Total Time 1 hr

Ingredients
  

  • 2  lb hamburger
  • ¾ c crushed Ritz crackers
  • 1 c. shredded cheddar cheese
  • 1 pk dry onion soup mix
  • 2 eggs beaten
  • 1/3 c ketchup
  • 2 T steak sauce
  • 1/2 c. ketchup
  • 1/2  c. brown sugar

Notes

INSTRUCTIONS
  1. Preheat oven to 350 degrees
  2. Combine beef, crackers, cheese and soup mix in a bowl
  3. Whisk eggs, ketchup, and steak sauce in a separate bowl until smooth
  4. Mix egg mixture into meat mixture until well combined
  5. Bake in a preheated oven for 45-60 minutes
  6. During the last 10 minutes of baking mix the ½ c ketchup and ½ c. brown sugar together
  7. Drain grease from meatloaf and top with sauce
  8. Bake an additional 10 minutes.
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